Gordon Ramsay says tax changes will make restaurants ‘lambs to the slaughter’

January 22, 2026

TL;DR

Gordon Ramsay accuses the government of implementing tax changes that will negatively impact UK restaurants.
He describes the situation as a "kitchen nightmare" and a "bloodbath" for the hospitality industry.
Rising business rates, higher energy, staffing, and ingredient costs, alongside stagnant consumer spending, are contributing to restaurant closures.
Ramsay believes the current situation is worse than the aftermath of the 2008 financial crisis due to the lingering effects of the Covid-19 pandemic.
He calls for a reduction in rates and slower implementation of changes, emphasizing the need for government consultation with the industry.
The trade body UKHospitality forecasts significant closures of restaurants, hotels, and pubs if hospitality-wide assistance is not introduced.
Increased cost of living is preventing households from dining out, making it difficult for restaurants to pass on higher costs to customers.
The current conditions are discouraging entrepreneurial chefs from opening new establishments.

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