health

Chef Ruthie Rogers on the comforts of food and conversation

The River Cafe in London has had a Michelin star since the late 1990s, thanks to co-founder, owner and acclaimed chef Ruthie Rogers. Seth Doane talks with the American-born Rogers about her fabled Italian restaurant, her new book, "Table 4 at the River Cafe," and her podcast, all of which celebrate the connections brought about by conversations and comfort food.

Chef Ruthie Rogers on the comforts of food and conversation

TL;DR

  • The River Cafe in London has held a Michelin star since the late 1990s.
  • Co-founder, owner, and chef Ruthie Rogers is credited with this achievement.
  • Rogers, who is American-born, discussed her Italian restaurant.
  • Her new book is titled "Table 4 at the River Cafe."
  • Her podcast also celebrates connections made through conversation and comfort food.