health
Just the tonic: why it’s more than a mixer
Tonic is much more than a bit player in a G&T. A lot of it’s good enough to drink solo
TL;DR
- Tonic water originated as a way to consume bitter quinine for malaria treatment, later becoming a mixer with gin.
- There's a growing trend of enjoying tonic water on its own, thanks to an acquired taste for bitter drinks and a variety of flavor profiles.
- Single-serve cans, popularized by brands like Fever-Tree, contribute to tonic water's appeal by offering freshness and fizziness.
- The author prefers lighter tonics with less sugar and avoids terms like 'slimline' or 'skinny', favoring 'light' tonics.
- Specific tonic examples mentioned include Schweppes Indian Tonic Water, Double Dutch Skinny Tonic Water, Fever-Tree Mediterranean Tonic Water, and San Pellegrino Oakwood Tonic.