health
Georgina Hayden’s quick and easy recipe for spanakopita orzo
Oozy and creamy like a good risotto, this is the perfect midweek taste of Greece
TL;DR
- Spanakopita orzo is a creamy, oozy dish perfect for spring.
- It's a great weeknight dinner that takes 15 minutes to prep and 25 minutes to cook.
- The recipe serves four and includes ingredients like spinach, orzo, vegetable stock, lemon, pecorino, dill/mint, and feta.
- The dish should have a creamy, risotto-like consistency, with additional hot water if needed.